What type of milk is typically used in blended drinks at Black Rock Coffee Bar unless otherwise requested by the customer?

The typical choice for blended drinks at Black Rock Coffee Bar is a low-fat ice cream base unless the customer specifies an alternative. This base provides a creamy, rich texture that enhances the overall flavor and mouthfeel of the blended beverages. Using a low-fat ice cream base allows for a balance of indulgence and quality without being overly heavy, making it a popular option for creating gourmet drinks that appeal to a wide variety of customers.

In contrast, while whole milk, nonfat milk, and almond milk may be used for specific requests or other beverages, they do not provide the same creamy quality and flavor complexity that the low-fat ice cream base does for blended drinks. Therefore, the low-fat ice cream base stands out as the default choice, ensuring consistency and satisfaction in the blended drink experience.