How full should large mocha tins be filled?

Filling large mocha tins to 3/4 full is ideal for several reasons. First, this level allows for adequate space to incorporate and mix additional ingredients, such as espresso shots or other flavorings, without risking overflow. It also ensures that the product maintains its quality and temperature as it is served, allowing for sufficient mixing without the risk of spillage during preparation or transportation. Furthermore, maintaining this fill level is consistent with best practices for portion control, helping to ensure that each serving maintains quality and flavor while efficiently managing inventory. This fill level strikes a balance between maximizing the amount of product available and minimizing waste, which is essential in a fast-paced food and beverage environment like Black Rock Coffee Bar.